AGRI Council: The misleading concept of “green proteins”
The EU urgently needs a strategy on plant-based proteins. However this work must aim at increasing EU strategic autonomy, not at shaping shortcuts or ...
FOOD IS COMING FROM FARMERS, NOT FROM LABs!
It is not acceptable that misleading narratives are leading the debate around the sustainable livestocksector, influencing European Commission and pol...
EIMA International: EAT Europe’s President Luigi Scordamaglia calls for a more competitive EU agri-food sector
Speaking at the occasion of an event “The future challenges for the EU agricultural sector” promoted by FederUnacoma at EIMA International last Fr...
European farmers and food producers warn EFSA and the European Commission about the inadequate updated Guidance on Novel Food requirements
European farmers and food producer warn the European Food Safety Agency in a letter addressed to its Executive Director, Bernhard Url. The signatories...
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